Our Stories
Year 2019
May 2019

Our Food Garden

May 30, 2019

St Luke's ElderCare Food Garden
Our Food Garden

More than 20 different types of herbs and vegetables were planted, harvested, and consumed by our elders and staff from PSA Singapore this morning at St Luke’s ElderCare Ayer Rajah Centre.

As part of a Corporate Social Responsibility (CSR) initiative by @singaporepsa, staff members from the Singapore Portworkers Union (SPWU), Port Officers’ Union (POU), and Health, Safety, Security, Environment (HSSE) South East Asia (SEA) Division engaged our elders as they set up a community food garden at St Luke’s ElderCare Ayer Rajah Centre in early May.

Today, our elders and staff from PSA Singapore were delighted to harvest and consume the fruits of their labour that started more than 3 weeks ago.

We are thankful for the support and joy that PSA Singapore has brought to our elders and we look forward to many exciting activities ahead!

SLEC Food Garden at St Luke's ElderCare Ayer Rajah Centre
Mdm Goh, an elder from St Luke’s ElderCare Ayer Rajah Centre broke into laughter after staff from PSA Singapore cracked a joke.

SLEC Food Garden at St Luke's ElderCare Ayer Rajah Centre
Mdm Tay from St Luke’s ElderCare Ayer Rajah Centre snipping the Rosemary herbs.

SLEC Food Garden at St Luke's ElderCare Ayer Rajah Centre
PSA Singapore staff preparing salad using ingredients harvested from the Food Garden.

Be a part of the food garden
Do you have time, talents and treasures to share with us? Join us to make a difference to the lives of the elders we serve. Volunteer at St Luke’s ElderCare today or enquire here.

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